Experience the finest cuisine crafted with passion and the freshest ingredients.
10+
Years of Excellence
At Burritoville, we believe that good food brings people together. Our journey began with a simple dream: to create dishes that not only satisfy hunger but also create lasting memories.
Every ingredient is carefully selected, every recipe perfected over time, and every dish prepared with love. From our kitchen to your table, we promise an experience that celebrates the joy of eating well.
Skilled culinary masters
Premium ingredients only
Perfect for everyone
Passion in every bite
Don't just take our word for it. Here's what our valued customers have to say about their dining experience.
"Everytime my buddies and I walk in, regardless of server, we feel welcome. The portions are great. We leave full and food is delicious. I usually do the tacos, but did the Jamaican Jerk chicken burrito without plantains (yes, I've had them before), and it was holy cow delicious. The flavor of the meat doesn't require anything else. Great spot. Come back at least once every time in town"
Joshua Sheldon
a month ago
Come experience our warm hospitality and delicious cuisine. Walk-ins welcome, reservations recommended.
+1 305-863-2224
Call for reservations
Monday - Thursday: 11:00 AM - 9:00 PM
Friday - Saturday: 11:00 AM - 10:00 PM
Sunday: 12:00 PM - 8:00 PM
"This small business located in the center of Miami Springs seemed incredible to me. Great decoration, extensive menu and pretty excellent service I have to add. Food was tasty, the guacamole was great, as were the flautas. The atmosphere was quite relaxed and the waitresses were bilingual."
Yadiel Cruz
11 months ago
"I love this spot. The location is in the heart of Curtiss Parkway. There wasn't much of a wait. My waitress was attentive and made sure I wasn't in need for anything.The food was fresh and delicious. Cute decor, clean restrooms and a great spot for lunch or dinner if you're craving burritos, tacos and more. Overall I'll definitely be back in the future."
sierra simmons
2 years ago